Tarlo

Nutrition Programmes

Each Tarlo service begins with documented intake assessment and ends with a traceable revision record. The programmes below are structured for different stages of habit formation — from initial assessment to long-term compositional refinement.

01
Initial Assessment
Nutritionist sitting across from a client at a consultation table with printed intake record forms, a bowl of fresh fruit visible nearby

Intake & Habit Assessment

A structured, two-session intake assessment documenting current food choices, meal timing, portion volumes, and activity baseline. Produces a complete intake record that forms the foundation of all subsequent Tarlo protocols.

  • Two 60-minute sessions
  • Documented intake record issued
  • Activity-adjusted baseline calculation
  • Archived to individual record file
02
Meal Design
Flat lay of a structured seasonal meal plan document next to fresh whole vegetables, lentils, and grains arranged on a neutral linen surface

Personalised Meal Planning

A four-week meal framework built from the intake assessment record, incorporating seasonal produce, balanced macronutrient composition, and portion calibration. Revised and re-issued at each scheduled review session.

  • Four-week rolling framework
  • Seasonal produce alignment
  • Portion volume guidance included
  • Revision-tracked document history
03
Long-term Habit
Person journalling food intake habits at a kitchen table with a cup of green tea and a colourful plate of whole grain breakfast in morning light

Habit Formation Programme

A structured three-month engagement focused exclusively on building and stabilising food habits. Bi-weekly sessions track progress against the habit protocol, with incremental adjustments logged and archived at each revision point.

  • 12-week structured programme
  • Bi-weekly review sessions
  • Habit adjustment log maintained
  • Final habit record issued at close
04
Weight & Activity
Active individual preparing a post-workout whole food meal in a bright kitchen with leafy greens, lean protein, and whole grains on the counter

Weight Management & Active Lifestyle

An integrated framework addressing the relationship between meal composition, portion calibration, and active lifestyle routines. Protocols are adjusted to reflect changes in activity output across the engagement period.

  • Activity-linked portion frameworks
  • Sustainable composition approach
  • No restriction-based protocols
  • Quarterly review and recalibration
05
Gut & Digestion
Variety of fermented and gut-friendly foods including kefir, kimchi, whole rye bread, and colourful vegetables arranged on a clean white kitchen surface

Gut-Friendly Recipe Design

A dedicated recipe design service building meal cycles that support digestive function through fibre variety, fermented ingredient integration, and the systematic reduction of ultra-processed components in the daily diet.

  • Fibre-diversity meal cycles
  • Fermented ingredient protocols
  • Ultra-processed reduction mapping
  • Recipe library issued per session
06
Mindful Practice
Person eating slowly and mindfully at a set dining table with a single portion of colourful whole food meal, natural light through a window

Mindful Eating Consultation

A focused consultation addressing the environmental, behavioural, and attentional factors that influence food choices. Includes structured observation exercises and a documented eating-environment assessment.

  • Eating environment assessment
  • Hunger signal mapping
  • Pacing and attention protocols
  • Follow-up session at four weeks
07

Seasonal Cooking Workshops

Quarterly group sessions led by the Tarlo seasonal composition team. Each workshop covers the current harvest cycle, ingredient selection, and practical cooking techniques for building balanced meals from seasonal produce.

08

Everyday Nutrition Review

A single-session review for individuals who want an independent evaluation of their current daily diet against established nutritional composition standards. Results are documented and issued in writing within five working days.

09

Corporate Nutrition Briefings

Structured presentations on everyday nutrition and healthy routine for corporate teams. Covers meal planning fundamentals, portion awareness, and the relationship between food choices and sustained energy throughout the working day.

Every engagement begins with an intake assessment